During the off-season we are closed on Tuesdays.

Advance notice: Company holidays November 2nd - December 5th.

Refined and authentic cuisine at Lake Cauma

Quality and tradition take center stage in our restaurant. We combine the flavors of the region with Mediterranean influences: a fine selection of meat and fish specialties, seasonal vegetables, fresh pasta, and other Mediterranean flavors define our cuisine. The exquisite selection of regional and international wines accompanies each dish, leaving a memorable finish to both your dining experience and your visit.